Nutrition Facts

Presliced Cranberry Walnut Pound Cake

Nutrition Facts
Serving size 1 piece (114 g / 4 oz)
Amount Per Serving
390
Calories
% Daily Value*
24 %
Total Fat 18 g
29%
Saturated Fat 6 g
Trans Fat 0 g
31%
Cholesterol 90 mg
19%
Sodium 440 mg
18%
Total Carbohydrate 49 g
5%
Dietary Fiber 2 g
Total Sugars 26 g
50%
Includes 25 g Added Sugars
Protein 7 g
2%
Vitamin D 0.4 mcg
4%
Calcium 40 mg
10%
Iron 1.7 mg
4%
Potassium 200 mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Egg, Cranberries, Water, Butter, Walnuts, Canola Oil, Contains 2% or less of: Baking Powder (sodium acid pyrophosphate, baking soda), Cornstarch, Guar Gum, Modified Cornstarch, Mono and Diglycerides, Natural Flavor, Nonfat Milk, Orange Oil, Polysorbate 60, Salt, Soy Flour, Soybean Oil, Vital Wheat Gluten, Whey, Xanthan Gum
Contains Egg, Milk, Nuts, Soy, Wheat
Contains a bioengineered food ingredient.