Nutrition Facts

Presliced Iced Red Velvet Pound Cake

Nutrition Facts
Serving size 1 piece (143 g / 5 oz)
Amount Per Serving
540
Calories
% Daily Value*
31 %
Total Fat 24 g
51%
Saturated Fat 10 g
Trans Fat 0 g
31%
Cholesterol 90 mg
25%
Sodium 570 mg
27%
Total Carbohydrate 73 g
4%
Dietary Fiber 1 g
Total Sugars 45 g
88%
Includes 44 g Added Sugars
Protein 7 g
2%
Vitamin D 0.3 mcg
4%
Calcium 60 mg
10%
Iron 2.2 mg
4%
Potassium 230 mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Egg, Water, Butter, Cream Cheese (milk, cream, salt, xanthan gum, locust bean, guar gum), Canola Oil, Buttermilk, Contains 2% or less of: Annato, Baking Powder (sodium acid pyrophosphate, baking soda), Baking Soda, Caramel Color, Cocoa Processed With Alkali, Corn Starch, Guar Gum, Lemon Juice, Modified Cornstarch, Mono and Diglycerides, Natural Flavor, Nonfat Milk, Polysorbate 60, Red 40, Salt, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Turmeric, Vanilla with Other Natural Flavors, Vinegar, Vital Wheat Gluten, Whey, Xanthan Gum
Contains Egg, Milk, Soy, Wheat (Made on equipment shared with Tree Nuts)
Contains a bioengineered food ingredient.