Nutrition Facts

Banana Walnut Muffin

Nutrition Facts
1 serving per container
Serving size 1 muffin (136 g / 4.8 oz)
Amount Per Serving
520
Calories
% Daily Value*
38 %
Total Fat 29 g
42%
Saturated Fat 8 g
Trans Fat 0 g
34%
Cholesterol 100 mg
20%
Sodium 460 mg
21%
Total Carbohydrate 57 g
8%
Dietary Fiber 2 g
Total Sugars 29 g
51%
Includes 26 g Added Sugars
Protein 9 g
2%
Vitamin D 0.4 mcg
4%
Calcium 50 mg
10%
Iron 2 mg
4%
Potassium 230 mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Egg, Banana, Walnuts, Butter, Canola Oil, Water, Buttermilk, Cornstarch, Contains 2% or less of: Baking Powder (sodium acid pyrophosphate, baking soda), Guar Gum, Modified Cornstarch, Mono and Diglycerides, Nonfat Milk, Polysorbate 60, Salt, Soy Flour, Soybean Oil, Vital Wheat Gluten, Whey, Xanthan Gum
Contains Egg, Milk, Nuts, Soy, Wheat
Contains a bioengineered food ingredient.