Nutrition Facts

Cinnamon Walnut Pound Cake 1/4 Loaf

Nutrition Facts
5 serving per container
Serving size 1/5 loaf (79 g / 2.8 oz)
Amount Per Serving
350
Calories
% Daily Value*
22 %
Total Fat 17 g
25%
Saturated Fat 5 g
Trans Fat 0 g
17%
Cholesterol 50 mg
13%
Sodium 290 mg
16%
Total Carbohydrate 45 g
4%
Dietary Fiber 1 g
Total Sugars 29 g
57%
Includes 28 g Added Sugars
Protein 5 g
0%
Vitamin D 0.2 mcg
4%
Calcium 40 mg
6%
Iron 1.2 mg
4%
Potassium 180 mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Egg, Walnuts, Butter, Canola Oil, Contains 2% or less of: Annato, Baking Powder (sodium acid pyrophosphate, baking soda), Baking Soda, Cinnamon, Corn Starch, Guar Gum, Modified Cornstarch, Mono and Diglycerides, Natural Flavor, Nonfat Milk, Polysorbate 60, Salt, Soy Flour, Soy Lecithin, Soybean Oil, Turmeric, Vital Wheat Gluten, Whey, Xanthan Gum
Contains Egg, Milk, Tree Nuts, Wheat, Soy.
Contains a bioengineered food ingredient.