Nutrition Facts

Pumpkin Muffin

Nutrition Facts
1 serving per container
Serving size 1 muffin (136 g / 4.8 oz)
Amount Per Serving
460
Calories
% Daily Value*
25 %
Total Fat 20 g
13%
Saturated Fat 2.5 g
Trans Fat 0 g
28%
Cholesterol 85 mg
22%
Sodium 500 mg
23%
Total Carbohydrate 63 g
9%
Dietary Fiber 2 g
Total Sugars 36 g
57%
Includes 28 g Added Sugars
Protein 8 g
2%
Vitamin D 0.5 mcg
4%
Calcium 50 mg
15%
Iron 2.4 mg
6%
Potassium 250 mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Sugar, Enriched Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Egg, Pumpkin, Raisins, Canola Oil, Walnuts, Water, Contains 2% or less of: Baking Powder (sodium acid pyrophosphate, baking soda), Cinnamon, Cornstarch, Ground Cloves, Guar Gum, Modified Cornstarch, Mono and Diglycerides, Nonfat Milk, Nutmeg, Polysorbate 60, Salt, Soy Flour, Soybean Oil, Vital Wheat Gluten, Whey, Xanthan Gum
Contains Egg, Milk, Nuts, Soy, Wheat. Made on equipment shared with Tree Nuts.
Contains a bioengineered food ingredient.